At 08:31 PM 1/18/2006, Andrew Greene wrote:
>K-Y, being mostly glycerine, has nutritional value, altho it's a bit like
>eating lard or crisco for it's nutritional value. As a bit of trivia, J&J's
>website says that 'K-Y' doesn't mean anything, they just thought it sounded
>good as a name.
It's KY Jelly...? Kentucky Jelly... Yeah...
Received on Wed Jan 25 2006 - 14:47:19 CST